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Product Description

 

Instructions for use - Add gravy pack into 1000 ml (1-Liter) of boiling water and cook for (5) minutes. Mix soup with noodle, fried bean, boiled egg, fried fishcake, parsley or chilli flakes and correct the taste according to your desire.

Storage direction - Do not store under direct sunlight. Once it open, consume as soon as possible. 

Allergy warning - Fish, Purified water, Roasted ground rice, Vegetable oil, Fish sauce, Chick pea, Ginger, Garlic, Lemongrass, Sugar, Seasoning Powder, Salt, Banana stem, Peanut, Turmeric powder, Pepper.

People who are allergic to the above ingredients should not use it.

Suitable for individuals of all race and religions.

Halal Certified. 

Net weight - 300 grams

Country of manufacture - Myanmar

Mi Lay San - Mohinga Paste မုန့်ဟင်းခါး

€8.50Price
€28.33 per 1 Kilogram
Quantity
  • Fish, Purified water, Roasted ground rice, Vegetable oil, Fish sauce, Chick pea, Ginger, Garlic, Lemongrass, Sugar, Seasoning Powder, Salt, Banana stem, Peanut, Turmeric powder, Pepper.

    • Energy -247 kcal
    • Protein- 10 g 
    • Fat - 15 g
    • Carbohydrate - 18 g

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