Product Descption
 
Recipe guide : Soak the plantains in hot water. (The longer the soaking time, the softer they will be.) Use 1.5 liters of water. Dissolve the rice flour in half a liter of water. Bring the water to a boil and when it boils, add the soaked rice, soaked plantains, and spring onions at once. When the rice is cooked, add the soy sauce. Add the fish oil paste. (The fish oil paste is kept in a sealed container for a long time, so it tends to become lumpy. It is more convenient to add a little broth from the broth pot to the fish oil paste and let it dissolve before adding the broth.) When it boils, add pepper powder. Boil the eggs and duck eggs. If you add a lemongrass stalk, it will give a fresher aroma. One package of rice flour makes 7 rice soups. You can eat it with 50 pieces of bread. Only one type of catfish is used. No palm oil, no sweeteners (at all). No chemicals are used to make it last longer. It is processed in a way that is healthy and consistent. It can be stored for 1 month at room temperature. You can store it in the freezer compartment of your refrigerator.
Ingredients: Catfish, ginger, lemongrass, garlic, onion, chili, turmeric, soy sauce, palm sugar, oil, salt, roasted rice, banana pulp, pepper
Allergy caution - Do not consume  if you are allergy to above bold ingredients. 
Net weight - 230 g
Country of Manufacture -Myanmar