Directions for use
Moomat roasted bean powder (150 grams) Add 150 grams of fried bean powder to 175 milliliters of water and salt and mix well. If necessary, add 1 tablespoon of this and mix well. (If you have raw bananas, you can add half of it to make it more colorful.) Basil leaves, chili peppers, and onions And other custom phrases can be added. Cover the dough and let it marinate for about 2 or 3 hours. When the oil is hot, reduce the heat and fry over low heat. Cut the fried mung bean curd into rounds or balls, or whatever you like. Can be fried. Note. . To prevent the dough from sticking to your hands, wet your hands before handling the dough. The longer you soak the dough, the better. Add water according to the amount of food you are adding.
Ingredients - (Mat Pe) Black Gram Powder For Bayarkyaw Cake.
Allergy Alert - People with allergies to ingredients should avoid. Aergy Information: Those who has allergic to ingredients involved should avoid consumption.
 Storage - Store in a cool, dry place away from direct sunlight.
Suitable for individuals of all race and religions.
Halal Certified. 
Net weight - 150 grams
Country of manufacture - Myanmar