Product Description
Instructions for use - Blanch the noodles in boiling water for (2) minutes. Drain the cooked noodles and add them to a bowl with all the seasonings. You can add any meat or vegetables you like and serve.
Storage instructions - Protect from direct sunlight. Keep in dry and cold place. It should be consumed before the expiration date.
Allergy warning - Noodles – Wheat, Iodized Salt, Purified Water, Food grade food coloring, Garlic Oil, Lotus Root, Flavoring Powder, Fried Garlic.
People who are allergic to the above ingredients should not use it.
Net weight - 115 grams
Country of manufacture - Myanmar
Lady Shan- Garlic oil wheat noodle ဂျုံဆီချက်ခေါက်ဆွဲ
Noodles – Wheat, Iodized Salt, Purified Water, Yolk Food grade food coloring, Garlic Oil, Lotus Root, Flavoring Powder, Fried Garlic.
- Energy -452.6 kcal
- Protein- 13.7 g
- Fat - 17 g
- Carbohydrate - 61.16 g
- Fiber - 4.34 g







































