Instruction for Bean soup / ပလာတာပဲရည်ချက်နည်း 1. Mix 2 part water & 1 part bean powder and stir throughly in a bowl. (1) Liter of water in a pot. When water is boiled, pour the stirred an bowl slowly. Stir about 15 min until e smell of green bean is away. Put the dry powder (boiled diced potatoes) into he pot. After about 5 min, put the chilli oil achet and check for best taste.
2 - nstruction for chicken curry / ကြက်သားဟင်းချက်နည်း 1. Put the oil onion sachet and diced chicken (100g) in the pan when the oil is heated. 2. When the chicken is evaporated, put a bit of water and cook the chicken. Until the chicken is well cooked.
Ingredients Bean powder Ginger Chilli powder - Masala Turmeric Sugar - Salt Onion Oil Cinnamon - Bay.
Allergy warning - People who are allergic to the above ingredients should not use it.
Net weight - 80grams
Country of manufacture - Myanmar
Pyee Myo Taw - Potato Paratha (Phyay Style)
Bean powder Ginger Chilli powder - Masala Turmeric Sugar - Salt Onion Oil Cinnamon - Bay.
Energy 450 kcal Protein 3.6% Fat 22.5% Carbohydrate 59% Fiber 3.6%
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