Product description
Soaking the dried noodles in water for a while will make the noodles softer and chewier. Boil the dried noodles for about (1) minute and set aside. In a pot of water, add (2) cups of rice noodles, soy sauce and a packet of fish oil and bring to a boil. Add pepper just before serving. Pour the broth over the noodles and enjoy with your favorite side dishes.
Allergy description
Not recommended for people allergic to any of the ingredients.
How to store it
Store in a cool, dry place away from direct sunlight. Do not use any oil (at all). Only use one type of sunflower oil. It is processed to be healthy.
Pann Kha Yay - Mohinga မုန့်ဟင်းခါး
Five fields, ginger, lemongrass, garlic, turmeric, soy sauce, parboiled rice, chickpeas, dried bread, and pepper.





































