Product Description
 
Ready to use. 
Direction: Boil (1) liter of water with (5) whole onions. Boil 1.5-liters of water with 5-onions regular size.While the water is boiling, mix the roasted rice powder and bean powder with a little cold water for 1 minute.Stir bean and rice powder with some normal water while boiling.
Add 2-spoons of fish sauce and dried fish powder into the boiling water and stir.Add peanut after getting good smell of dried fish powder but omit if you have peanut allergy or prefer not to use. Add the cooked bean powder and rice powder mixture and keep stirring. Add mixture of bean and rice powder and keep stirring.Add fried garlic and ground pepper for suitable amount according to your with when getting lovely smell. 10-minutes later, you will get our delious traditional "Khin Thu Mohinga" aroma.
Storage instructions: Don't store under direct sunlight. Place under dry and cool environment.
Ingredients:Fish, Garlic, Peanut Oil, Ginger, Lemongrass, Fish Sauce, Salt, Pepper, Turmeric Powder, Chili Powder, Bean Powder, Rice Powder, Fried Garlic, Fresh Chili Powder.
Allergy caution - Do not consume  if you are allergy to above bold ingredients. 
Net weight - 170 g
Country of Manufacture -Myanmar