Product Description
Instructions for use -Pour (500cc) hot water into the bowl of curry powder and stir it once or twice. After 3 minutes later, you may have a bowl of tasty sour soup.
Storage instructions - Protect from direct sunlight. Keep in dry and cold place. It should be consumed before the expiration date.
Allergy warning - dry mustard leaves,chicken powder,salt,onion,garlic,ginger,chilli.
People who are allergic to the above ingredients should not use it.
Suitable for individuals of all race and religions. Halal Certified.
Net weight - 26.5 grams
Country of manufacture - Myanmar
Shwe Pan Pwint - Dry mustard leaves soup စွန်တန်ဟင်းချို
dry mustard leaves,chicken powder,salt,onion,garlic,ginger,chilli.
- Energy -327kcal
- Protein- 10g
- Fat - 3g
- Carbohydrate - 65g



































