Product Description

Instructions for use - Cooking with pickled fish. Cooking with tomato fish paste. Frying fish paste. Frying fish paste In various Burmese dishes.

Storage instructions - Protect from direct sunlight. Keep in dry and cold place. It should be consumed before the expiration date.

Allergy warning -Shrimp, fish, salt, sugar, flavor enhancers (E621, E631, E627). 

People who are allergic to the above ingredients should not use it.

Suitable for individuals of all race and religions. Halal Certified. 

Net weight - 95 grams

Country of manufacture - Myanmar